Kare11
Spooky cocktail recipes for Halloween
Kona Grill bartender, Charli Gonzalez, joined KARE 11 Saturday to mix up the drinks.
EDEN PRAIRIE, Minn. — Those looking for some spooky cocktails to celebrate Halloween should check out Kona Grill in either their Eden Prairie or Minnetonka locations.
Three new festive cocktails are on their menu and Kona Grill bartender, Charli Gonzalez, joined KARE 11 Saturday to share the recipes.
The cocktails are available until November 2. One dollar from each cocktail sold will benefit Breast Cancer research organizations.
The Poisoned Apple
- 1 oz Liquid Alchemist Blood Orange Syrup
- 1 oz Jim Beam Bourbon
- Top off with Angry Orchard Crisp Apple Cider
Glassware: 9 oz Bucket Glass
Garnish: Cinnamon Sugar Rim
Prep: Add Blood Orange and Jim Beam to a shaker with ice. Strain over fresh ice into the glass. Fill with Angry Orchard and stir.
The Black Widow
- 0.75 oz fresh lime juice
- 0.25 oz agave
- 0.75 oz Cointreau
- Big pinch of black luster dust
- 1.5 oz Patron Silver
Garnish: Half Black Salt Rim
Prep: add all ingredients to a shaker with ice, vigorously shake and strain into a glass.
The Green Intensity
- 0.25 real lychee puree
- 0.5 oz St. Germain
- 0.75 oz fresh lime juice
- Green Luster dust
- 2 oz Bombay Sapphire
Garnish: lychee and Luxardo cherry
Prep: add all ingredients into a shake with ice, vigorously shake, and strain into a martini glass
Police are investigating after three men were shot early on Saturday morning.
MINNEAPOLIS — Minneapolis police are investigating after three men were shot in the Ventura Village neighborhood early Saturday morning.
According to Minneapolis police, officers were called to the area around East 21st Street and South 15th Avenue around 5 a.m. Saturday.
Officers found three men had been shot. One of the men died and the two others were taken to the hospital with what police described as life-threatening injuries.
Officials said the shooting happened at a small homeless encampment.
Police have not announced any arrests as of Saturday morning.
KARE 11 will update this story as more information is made available.
This Halloween the chocolate shop is getting very festive.
MARINE ON SAINT CROIX, Minn. — A small sweet shop in a Minnesota river town has won some BIG awards for its chocolates.
St. Croix Chocolate Company in Marine on St. Croix has won national and international awards including Best of Show in this year’s America’s Division of the International Chocolate Awards.
Their chocolates are available at the St. Croix Chocolate Company kitchen or online.
This Halloween they are selling a Halloween Countdown Calendar that features 14 prize-winning recipes made into ghosts, bats, skulls and other spooky configurations. They also have a Boo Bag-handled tote that comes with their “best of” Halloween assortment.
Owner and Chocolatier, Robyn Dochterman, joined KARE 11 Saturday to share what St. Croix Chocolate Company has to offer.
MINNEAPOLIS — Making pasta at home is relatively simple, as long as you have the right tools.
October is National Pasta Month and Red Rabbit‘s Corporate Chef, Adam Lerner, joined KARE 11 Saturday to show us how to make homemade noodles in the confines of your own kitchen.
