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Alabama schedules nitrogen gas execution for inmate who survived lethal injection attempt

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Alabama has scheduled a date for the upcoming execution of Alan Eugene Miller, a convicted murderer who, after surviving a previous execution attempt, is set to become the second inmate ever put to death using nitrogen gas in the United States. Nitrogen hypoxia is a controversial method allowed only in a handful of U.S. states that essentially aims to asphyxiate the prisoner with a gas mask devoid of oxygen. 

The first person executed this way was Kenneth Smith, who was put to death in late January, marking the state’s first use of nitrogen gas for an execution. Although nitrogen hypoxia had technically been authorized as an alternative execution method for several years in Alabama, along with Oklahoma and Mississippi, no one was actually executed with the toxic gas before Smith earlier this year.

Miller’s execution is set for Sept. 26, according to a memo issued Wednesday by the office of Alabama Governor Kay Ivey, CBS affiliate WIAT reported. Miller was convicted of killing three men in 1999. 

Ivey’s memo followed a decision last week handed down by the Alabama Supreme Court that authorized the execution by nitrogen gas and approved a request from the state’s attorney general asking that the governor be allowed to officially set the date. Alabama Attorney General Steve Marshall filed that request in February, writing at the time that the state “is prepared to carry out the execution of Miller’s sentence by means of nitrogen hypoxia,” and adding, “it is once more the appropriate time for the execution of his sentence.”

Miller, 59, has been on death row in Alabama for decades, since a jury found him guilty of killing three people in August 1999 and recommended in a vote that he should be executed for the crimes. While working as a delivery truck driver for a company called Ferguson’s Enterprises in Pelham, Alabama, which near Birmingham, authorities said that Miller fatally shot two of his colleagues, Christopher Yancy and Lee Holdbrooks, at the company building. He went on to fatally shoot another man, Terry Jarvis, at another location in the same city.

Death Penalty Alabama Nitrogen
Officials escort murder suspect Alan Eugene Miller away from the Pelham City Jail in Alabama, Aug. 5, 1999. 

Dave Martin / AP


Witnesses recalled after the fact that Miller had accused all three men of “starting rumors” about him before shooting each one multiple times, court filings show. Descriptions of the murders in those filings are gruesome and disturbing, and the court ultimately found during Miller’s trial that his crimes were especially heinous.

Alabama has already attempted to execute Miller. His 2022 execution was stopped because of time concerns and trouble accessing his veins. 

Miller was one of at least four death row prisoners in the state whose lethal injections were botched or halted over the last four years.  Mishaps inside the execution chamber called into question Alabama’s ability to carry out executions at all. Amid a shortage of lethal injections made available for capital punishment, the state has turned to nitrogen hypoxia as another potential option.

While it was not Smith’s decision to die by nitrogen gas, Miller chose this execution method for himself and in fact fought for that choice in court. Ahead of the failed lethal injection attempt in 2022, a federal judge issued an injunction blocking Alabama from going through with Miller’s execution after the inmate filed a lawsuit claiming that he had elected nitrogen hypoxia as his preferred means to die but the state had lost his paperwork. 

Justices in a subsequent decision lifted that injunction, and the state tried to execute Miller shortly after. Alabama prison officials had said they did not have a record of any paperwork, and suggested that Miller was looking to delay his sentence. Death row inmates in Alabama were given a window of time to elect to die by nitrogen hypoxia after the state authorized it as an execution method in 2018.

Critics of nitrogen hypoxia point to its potential to cause unnecessary harm to the condemned and even endanger others present in the chamber. 

Before Smith’s nitrogen execution in January, advocates in the U.S. and abroad spoke out against the Alabama prison system for allowing an untested method to proceed, with the United Nations’ chief human rights official even going so far as to say that nitrogen asphyxiation “could amount to torture or other cruel, inhuman or degrading treatment or punishment under international human rights law.”



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Open: This is “Face the Nation with Margaret Brennan,” Nov. 24, 2024

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Open: This is “Face the Nation with Margaret Brennan,” Nov. 24, 2024 – CBS News


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This week on “Face the Nation with Margaret Brennan,” Sens. Rand Paul and Tammy Duckworth discuss President-elect Donald Trump’s Cabinet picks after a busy week on Capitol Hill. Plus, Rep.-elect Sarah McBride, the first openly transgender person elected to Congress, joins.

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Popular gluten free tortilla strips recalled over possible contamination with wheat

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A food company known for popular grocery store condiments has recalled a package of tortilla strips that may be contaminated with wheat, the U.S. Food and Drug Administration said Friday. The product is meant to be gluten-free.

Sugar Foods, a manufacturing and distribution corporation focused mainly on various toppings, artificial sweeteners and snacks, issued the recall for the “Santa Fe Style” version of tortilla strips sold by the brand Fresh Gourmet. 

“People who have a wheat allergy or severe sensitivity to wheat run the risk of serious or life-threatening allergic reaction if they consume the product,” said Sugar Foods in an announcement posted by the FDA. 

Packages of these tortilla strips with an expiration date as late as June 20, 2025, could contain undeclared wheat, meaning the allergen is not listed as an ingredient on the label. The Fresh Gourmet product is marketed as gluten-free.

Sugar Foods said a customer informed the company on Nov. 19 that packages of the tortilla strips actually contained crispy onions, another Fresh Gourmet product normally sold in a similar container. The brand’s crispy onion product does contain wheat, and that allergen is noted on the label.

fresh-gourmet-tortilla-strips-santa-fe-style-front.jpg
These tortilla strips have been recalled over a potential wheat contamination issue.

U.S. Food and Drug Administration


No illnesses tied to the packaging mistake have been reported, according to the announcement from Sugar Foods. However, the company is still recalling the tortilla strips as a precaution. The contamination issue may have affected products distributed between Sept. 30 and Nov. 11 in 22 states: Arizona, California, Colorado, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Maryland, Maine, Michigan, Minnesota, North Carolina, New Jersey, Ohio, Oregon, Pennsylvania, Texas, Utah, Virginia and Washington.

Sugar Foods has advised anyone with questions about the recall to contact the company’s consumer care department by email or phone.

CBS News reached out to Sugar Foods for more information but did not receive an immediate reply.

This is the latest in a series of food product recalls affected because of contamination issues, although the others involved harmful bacteria. Some recent, high-profile incidents include an E. coli outbreak from organic carrots that killed at least one person in California, and a listeria outbreak that left an infant dead in California and nine people hospitalized across four different states, according to the Center for Disease Control and Prevention. The E. coli outbreak is linked to multiple different food brands while the listeria outbreak stemmed from a line of ready-to-eat meat and poultry products sold by Yu-Shang Foods.



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Gazan chefs cook up hope and humanity for online audience

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Gazan chefs cook up hope and humanity for online audience – CBS News


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For many in war-torn Gaza, a hot meal has become a luxury. Two bright spots in the midst of displacement and food shortages are 10-year-old Chef Renad, who’s gained a following on Instagram, and Hamada Shaqoura, who prepares simple dishes online, often relying on humanitarian aid and crude cooking arrangements. They talk with correspondent Holly Williams about the hardships of life in Gaza, and of using cooking as a symbol of hope and humanity.

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