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Person dies after falling into engine of departing passenger jet at Amsterdam airport
A person died Wednesday after falling into the spinning turbine blades of a departing passenger jet at Amsterdam’s Schiphol airport, officials said.
The death occurred on the apron outside the busy hub’s terminal as a KLM flight was ready to depart for Billund in Denmark.
“An… incident took place at Schiphol today during which a person ended up in a running aircraft engine,” Dutch flagship carrier KLM said in a statement.
“Sadly the person has died,” KLM said, without disclosing the victim’s identity.
The airline did not say if the victim was an airport employee, a passenger or someone else.
Dutch border police, who are responsible for security at the Netherlands’ largest airport, said passengers were removed from the plane and an investigation was opened.
The plane involved is a short-haul Embraer jet, used by KLM’s Cityhopper service, which operates flights to other nearby destinations like London, Dutch news reports said.
A picture posted on the NOS public broadcaster showed the plane surrounded by fire trucks and ambulances next to the departure terminals.
Safety and security measures are strict at Schiphol and accidents are rare at the busy airport, which handled around 5.5 million passengers last month alone, according to airport figures.
Other deaths related to passenger jet engines have occurred at different U.S. airports in recent months.
In January, a 30-year-old man died after he climbed into a plane engine at Salt Lake City International Airport.
Last June, a 27-year-old airport employee died after being sucked into a passenger plane engine in San Antonio, Texas.
An airline worker died in December 2022 after being sucked into a plane’s engine after an American Eagle flight from Dallas landed at Montgomery Regional Airport in Alabama.
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Popular gluten free tortilla strips recalled over possible contamination with wheat
A food company known for popular grocery store condiments has recalled a package of tortilla strips that may be contaminated with wheat, the U.S. Food and Drug Administration said Friday. The product is meant to be gluten-free.
Sugar Foods, a manufacturing and distribution corporation focused mainly on various toppings, artificial sweeteners and snacks, issued the recall for the “Santa Fe Style” version of tortilla strips sold by the brand Fresh Gourmet.
“People who have a wheat allergy or severe sensitivity to wheat run the risk of serious or life-threatening allergic reaction if they consume the product,” said Sugar Foods in an announcement posted by the FDA.
Packages of these tortilla strips with an expiration date as late as June 20, 2025, could contain undeclared wheat, meaning the allergen is not listed as an ingredient on the label. The Fresh Gourmet product is marketed as gluten-free.
Sugar Foods said a customer informed the company on Nov. 19 that packages of the tortilla strips actually contained crispy onions, another Fresh Gourmet product normally sold in a similar container. The brand’s crispy onion product does contain wheat, and that allergen is noted on the label.
No illnesses tied to the packaging mistake have been reported, according to the announcement from Sugar Foods. However, the company is still recalling the tortilla strips as a precaution. The contamination issue may have affected products distributed between Sept. 30 and Nov. 11 in 22 states: Arizona, California, Colorado, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Maryland, Maine, Michigan, Minnesota, North Carolina, New Jersey, Ohio, Oregon, Pennsylvania, Texas, Utah, Virginia and Washington.
Sugar Foods has advised anyone with questions about the recall to contact the company’s consumer care department by email or phone.
CBS News reached out to Sugar Foods for more information but did not receive an immediate reply.
This is the latest in a series of food product recalls affected because of contamination issues, although the others involved harmful bacteria. Some recent, high-profile incidents include an E. coli outbreak from organic carrots that killed at least one person in California, and a listeria outbreak that left an infant dead in California and nine people hospitalized across four different states, according to the Center for Disease Control and Prevention. The E. coli outbreak is linked to multiple different food brands while the listeria outbreak stemmed from a line of ready-to-eat meat and poultry products sold by Yu-Shang Foods.