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GOP-led House committee subpoenas Tim Walz in $250M COVID fraud investigation

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Gov. Tim Walz issued subpoena for Feeding Our Future fraud scheme


Gov. Tim Walz issued subpoena for Feeding Our Future fraud scheme

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MINNEAPOLIS — Tim Walz, Minnesota’s governor and the Democratic nominee for vice president, is being summoned to stand before a U.S. House of Representatives committee and answer questions about the Feeding Our Future fraud scandal.

The Minnesota-based nonprofit has been accused of diverting $250 million in federal funds meant to feed low-income children during the COVID-19 pandemic.

The Republican-led House Education and the Workforce Committee issued subpoenas on Wednesday to Walz and leaders from the U.S. Department of Agriculture and the Office of Inspector General.

Committee chairwoman Rep. Virginia Foxx, Republican of New York, made the following allegation regarding Walz in the cover letter of the subpoena:

“Statements in the press by you and your representatives indicate that you and other executive officers were involved, or had knowledge of, (the Minnesota Department of Education’s) administration of the (Federal Child Nutrition Programs) and responsibilities and actions regarding the massive fraud.”

Walz was given until Sept. 18 to provide documents and the requested information to the committee, whose membership includes Democratic Rep. Ilhan Omar of Minnesota.

Why is Walz being targeted by the GOP-led committee?

Since the scandal broke in early 2022, Walz has repeatedly denied that his administration dragged its feet in investigating the nonprofit.

“We caught this fraud. We caught it very early. We alerted the right people,” Walz said in September 2022. “We were taken to court. We were sued. We were threatened with going to jail. We stuck with it.”

He also accused a county judge of ordering the education department to resume funding the nonprofit in 2021 after payments were cut early into the state’s fraud investigation. The judge denied making the order, and said the department voluntarily resumed payments despite “serious deficiencies.”

Election 2024 Walz
Gov. Tim Walz

Steven Senne / AP


Walz then issued a plan that called for the installation of an inspector general in the education department and an expansion of the Office of Grants Management.  

In June 2024, Minnesota’s Office of the Legislative Auditor issued a report that accused the education department of “inadequate” oversight that “created opportunities for fraud.”

Following the report’s release, Minnesota Republicans continued to lay blame at Walz’s feet.

“Either Gov. Walz holds his appointed commissioners and other staff accountable and we stop the waste and fraud, or this is going to continue,” said GOP Senate Minority Leader Mark Johnson.

A Walz spokesperson gave this statement to CBS News Minnesota on Thursday following news of the subpoena:

“This was an appalling abuse of a federal COVID-era program. The state department of education worked diligently to stop the fraud and we’re grateful to the FBI for working with the department of education to arrest and charge the individuals involved.”

What is the Feeding Our Future scandal?

Feeding Our Future was founded in 2017 by Aimee Bock with the mission of feeding hungry children throughout the Twin Cities. The nonprofit initially received just less than $3 million in federal funds, but that amount spiked to nearly $200 million by 2021.

When the nonprofit dissolved in February 2022, Bock said they had served meals to more than 30,000 kids in BIPOC communities and “did a lot of great work in the community.”

The federal government charged Bock and more than 70 others in what U.S. Attorney Andrew Luger called “the largest pandemic fraud in the United States” in 2022. Bock maintains she is innocent of any wrongdoing.  

The defendants are accused of using the majority of the stolen money to buy homes, property, luxury vehicles, jewelry and to pay for travel.

In June 2024, a Minnesota man pleaded guilty to bribery after a bag filled with $120,000 in cash was left at a juror’s home amid the trial of seven defendants. That juror was dismissed, and five of the defendants were found guiltyFour others have been charged in the bribery case.



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Mick Fleetwood plays to the future in Maui

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The island of Maui is a mere dot in the enormity of the vast Pacific Ocean, but it’s not hard to see why millions visit every year, and why there are some who never want to leave. Fleetwood Mac founder Mick Fleetwood fell in love with Maui decades ago, and put down deep roots. “Long story, a long love affair,” he said.

“But it really is your heart and your home?” I asked.

“Uh-huh. People often think, ‘Oh yeah, how often are you on Maui?'” Fleetwood said. “This is my home. No other place.”

As a young man he’d dreamed of a place, a club, where he could get his friends together, and 12 years ago he made it happen in the west Maui city of Lahaina:  Fleetwood’s on Front Street. The menu was eclectic – they served everything from Biddie’s Chicken (just like Fleetwood’s mom, Biddie, made it) to cookie dough desserts dreamed up by his children. It was also a place where Mick and friends could play. “We created, I created, a band of people under a roof,” he said. “Instead of a traveling circus, it was a resident circus at Fleetwood’s on Front Street.”

And then, in August of 2023, the music stopped.

A wind-driven fire tore through western Maui, killing more than a hundred people, and consuming more than 2,000 buildings. Fleetwood was in Los Angeles when the fire started, and he hurried back to a scene of utter devastation. 

And his beloved restaurant? A charred sign was about all that was left.  

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The burned sign of Fleetwood’s on Front Street. 

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I said, “I understand your not wanting to be, ‘Me, me, me,’ especially in light of the lives that were lost, the homes that were lost; you don’t want to make too big of a deal out of a restaurant.”

“No.”

“But at the same time, this was your family. This was your home. That must’ve been a huge loss.”

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Mick Fleetwood.

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“It was a huge loss,” Fleetwood said. “And in the reminding of it, that wave comes back. Today knowing we’re doing this, I go, like, Okay, this is gonna be … a day.

We took a walk with Fleetwood down the street where his place once stood: the last time he was here, the place was still smoldering. “Literally, parts of it were still hot,” he said.

More than a year later, the Lahaina waterfront is still very much a disaster zone.

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Correspondent Tracy Smith with Mick Fleetwood on Front Street in Lahaina. 

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The decision about what to do with the land is still up in the air; the priority is housing for the displaced residents. But Fleetwood says he’s determined to rebuild, just maybe not in the same place.

Asked what he pictures in a new place, he said, “For me, it has to encompass being able to handle playing music. There has to be music. We had it every day. That’s a selfish request!”

But before anything is rebuilt, there’s still a massive cleanup that needs to be completed here.

“We will see,” he said. “You have a blank [canvas] to paint on, and there’s a lot of painting to do.

“You have to be careful, even in this conversation, of going like, ‘How sad that was,’ when really it’s about, ‘Yes, but now we need this.’ In the end you go like, it happened. And what’s really important is absorbing maybe how all these things happened, and can they be circumnavigated to be more safe in the future, and be more aware? Of course that’s part of it. But the real, real essence is the future.”

Fleetwood’s ukelele is one of the few things that survived the fire, and he’s hoping his dream survives as well.

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Mick Fleetwood near the site of his former club, Fleetwood’s on Front Street, which was destroyed by fire. He’s determined to build a new place – and it must have music. 

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For details about helping those impacted by the August 2023 fires, and for the latest on recovery and rebuilding efforts, including housing, environmental protection and cultural restoration, visit the official county website Maui Recovers.


For more info:

      
Story produced by John D’Amelio. Editor: Steven Tyler. 


“Sunday Morning” 2024 “Food Issue” recipe index
Delicious menu suggestions from top chefs, cookbook authors, food writers, restaurateurs, and the editors of Food & Wine magazine.  



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Dishing up space food – CBS News

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Dishing up space food – CBS News


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At the Johnson Space Food Systems Laboratory in Houston, NASA scientists develop dishes – freeze-dried, heat-stabilized, or irradiated – to serve on the International Space Station. Correspondent David Pogue checks out what’s on the menu in Earth orbit.

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In praise of Seattle-style teriyaki

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In praise of Seattle-style teriyaki – CBS News


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Seattle has more teriyaki shops per capita than any other metropolis in America. Correspondent Luke Burbank talks with the man whose 1976 restaurant, Toshi’s Teriyaki Grill, began it all.

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